Saturday 13 September 2014

Blueberry Crisp

4 c. blueberries on bottom of dish
juice of ½ lemon
1/3 c. brown sugar – spread over berries

Mix

1/3 c. brown sugar
1/3c soft butter
¾ c. rolled oats
dash of salt
Put over berries. Bake at 375 for 20-25 min.

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