Saturday 13 September 2014

Pizza Soup

1 tbsp oil
1 medium onion chopped
1 c sliced mushrooms
1/2 c slivered green peppers
1 28oz can plum tomatoes undrained
1 can beef consome and 1 c water
2 c thinly sliced pepperoni
1/2 tsp italian seasoning
2 c shredded mozzarella

Stir fry in oil, mushrooms, onions and green pepper. Add tomatoes, consome, pepperoni - cook 'til heated. Ladle into oven proof bowls and sprinkle with cheese. Broil 'til cheese melts and is bubbly. (or nuke on high for 1.5 min 'til cheese melts)

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